Order halal, zabihah from restaurants, supermarkets, and butchers for delivery and takeout Fava Pot Egyptian Food Falls Church Virginia

Menu
Restaurant Info

Fava Pot-Falls Church

Information

Fava Pot-Falls Church

703-204-0609 7393 Lee Highway, Providence, VA 22042 From the beginning, we kept our eyes on the prize; serving the best of healthy, home-style Egyptian cuisine in an atmosphere that would make our customers feel like they were amongst a family. We do this by sourcing high-quality ingredients to cook our authentic meals. That means serving locally sourced foods such as chicken and game hens that are antibiotic-free and succulent meats that are grass-fed. And we responded by providing what more and more of our customers were asking for; delicious vegetarian and gluten-free options.

Ordering Hours

Sunday9 AM - 9 PM

Monday7 PM - 7 PM

Tuesday9 AM - 9 PM

Wednesday9 AM - 9 PM

Thursday9 AM - 9 PM

Friday9 AM - 9 PM

Saturday9 AM - 9 PM

16604. Premium Chef's Breakfast.

Served with bread. Your choice of eggs (ask about our options) is served with fava beans, three falafel and tahini, and spicy feta cheese along with feteer meshaltet and a side of organic honey.

$28.00

16605. Fetter Meshaltet

Flaky Egyptian layered pastry consisting of many thin layers of dough and ghee, to dip in our homemade carmalized carrots, and organic honey atop a bed of Keshta!

$18.00

16606. Fava Pot’s Famous Goat Cheese Omelet

Vegetarian and gluten-free. Two organic eggs cooked in ghee with goat cheese. Topped with pesto. Served with bread.

$16.00

16607. Egyptian Style Breakfast Sandwich

Egyptian-style feta cheese, seasoned with cumin, lime juice, olive oil, and jalapeños, and inside of a warm Egyptian pita with delicious free-range organic eggs and cured basturma.

$16.00

16608. Scrambled Eggs with Basterma

Gluten-free. Two organic eggs scrambled in ghee with basturma and a spiced cured beef. Served with bread.

$16.00

16609. Lamb & Beef Omelet

Gluten-free. Two organic eggs cooked in ghee with ground beef and lamb served with bread (optional, contains gluten).

$16.00

16610. Scrambled Eggs with Fava Beans

Vegetarian and gluten-free. Two organic eggs scrambled in ghee with fava beans. A traditional Egyptian breakfast. Served with bread.

$16.00

16611. Scrambled Eggs with Dates

Two organic eggs scrambled in ghee with sweet Medjool dates. Served with bread.

$16.00

16612. Chef’s Appetizer Platter

Your choice of three starter dishes. A customer favorite!

$18.00

16613. Hawawshi

Spicy seasoned ground beef and ground lamb baked in Egyptian pita bread.

$18.00

16614. Spicy Feta Cheese

Vegetarian and gluten-free. Creamy feta cheese spread spiced with jalapeños, lime, garlic, and olive oil served with bread.

$10.00

16615. Stuffed Grape Leaves

Gluten-free. Traditionally-made grape leaves stuffed with a mixture of rice, ground beef, onions, and spices. Cooked in broth.

$18.00

16616. Gollash

Egyptian-style beef pie made with buttery layers of flaky phyllo dough and stuffed with ground beef, onions, and spices.

$18.00

16617. Koshary

Vegan. A hearty dish starring lentils, rice, pasta, and a rich tomato sauce. Topped with chickpeas and sweet caramelized onions.

$16.00

16618. Roasted Potatoes

Vegan and gluten-free. Roasted red potatoes marinated in olive oil, zaatar spice blend, rosemary, garlic, and lime.

$8.00

16619. Hummus

Vegan, gluten-free. Chickpea-tahini spread flavored with olive oil, garlic, lime, and spices served with bread.

$10.00

16620. Zaatar with Olive Oil & Pita Bread

Vegan. Warm bread served with a dip of the zaatar spice blend and extra virgin olive oil.

$16.00

16621. Baba Ghanoush

Vegan and gluten-free. Tahini and charred eggplant spread flavored with olive oil, garlic, pomegranate molasses, bell peppers, lime, and spices served with bread.

$10.00

16622. Tzatziki

Vegetarian and gluten-free. Yogurt with cucumbers, mint, garlic, olive oil, lime, and spices served with bread.

$12.00

16623. Four Falafel And Tahini Sauce

Vegan and gluten-free. Three fava bean patties fried in sunflower oil and served with tahini sauce.

$8.00

16624. Fava Beans

Vegan and gluten-free. Slow-cooked fava beans topped with olive oil, tahini, lime, and spices served with bread.

$12.00

16625. Macaroni Béchamel

The ultimate Egyptian comfort food. Pasta baked with a housemade creamy béchamel sauce and stuffed with ground beef.

$18.00

16626. Egyptian-style Liver

Gluten-free. Veal liver flavored with garlic, pomegranate molasses, jalapeños, lime, and spices. Pan-seared in ghee and served with bread.

$14.00

16627. Egyptian Rice with Vermicelli

Vegetarian. Short-grain Egyptian rice cooked with toasted vermicelli noodles and ghee.

$8.00

16628. Pickled Eggplant with Garlic

Vegan and gluten-free. White eggplant pickled with garlic, jalapeño, lime, and vinegar.

$10.00

16629. Chicken & Goat Cheese Pie

Chicken, goat cheese, freshly made dough with olive oil, and topped with fresh house-made pesto.

$20.00

16630. Egyptian Style Feta Pie

Vegetarian. Seasoned feta cheese mixed with an extra version of olive oil, freshly baked, and topped with zaatar.

$20.00

16631. Arugula, Feta, And Watermelon Salad

Organic seasonal arugula with scallions, Egyptian feta cheese, honeydew, cantaloupe, and pomegranates with a dressing of olive oil, lime, and sumac.

$16.00

16632. Mediterranean Salad

Vegetarian, gluten-free. Organic mixed greens, cucumbers, tomatoes, radishes, scallions, and feta cheese, with a dressing of olive oil, lime, and sumac.

$14.00

16633. Molokheya Dip

Served with bread.

$12.00

16634. Homemade Chicken Soup with Vegetables

A warming classic soup with chicken, potatoes, green beans, carrots, celery, garlic, and spices.

$12.00

16635. Red Lentil Soup

Vegan and gluten-free. Red lentils stewed with carrots, onions, celery, potatoes, cilantro, garlic, and spices.

$12.00

16636. Soup Of Squab with Freekeh

A most delicious soup made with squab (similar to quail) and freekeh (a smoky cracked green wheat).

$12.00

16637. Egyptian Oriental Salad

$10.00

16638. Dawud Pasha

Served with bread, Egyptian-style meatballs made of grass-fed lamb and beef, cooked in a freshly made tomato sauce, and served over vermicelli rice, and topped with dried mint. Served with a side of roasted potatoes.

$24.00

16639. Lamb Chops with Stuffed Grape Leaves

Gluten-free. Lamb chops are cooked with traditionally-made grape leaves that are stuffed with a mixture of Egyptian rice, ground beef, onions, and spices. Served with tzatziki sauce.

$34.00

16640. Egyptian Lamb Shank

Egyptian-style lamb shank served with roasted potatoes and an organic spring mix salad.

$26.00

16641. Stewed Veal Kabab

Cubed veal stewed with potatoes, onions, garlic, and spices. Served atop Egyptian rice with vermicelli.

$26.00

16642. Oven Roasted Stuffed Artichokes

Four beef-stuffed artichokes are topped with pine nuts and our freshly made tomato sauce. Served with Egyptian rice, and our whole-wheat aish baladi Egyptian bread (made piping hot from our stone oven).

$22.00

16643. Breaded Veal Escalope with Macaroni Béchamel

Grass-fed veal cutlets breaded and pan-fried in sunflower oil, served with pasta baked made with a creamy béchamel sauce and stuffed with ground beef, and tomato sauce.

$30.00

16644. Eat Like An Egyptian: Chef’s Choice

Feeds two people.No substitutions fava beans, koshary, baba ganoush, hummus, 2 falafel, 1 pickled eggplant, 4 grape leaves, Egyptian fried chicken, 2 koftas, 1 lamb chop, Egyptian style liver, Egyptian rice, 1 artichoke, molokhia, and 2 loaves of Egyptian bread.

$68.00

16645. Molokheya w/ Rice and Chicken

Egyptian famous dish served with Egyptian rice and chicken fried in ghee.

$26.00

16646. Susu's Chicken Kofta

Shredded chicken, béchamel, organic milk and eggs, ghee, white onion, and spices. Breaded and fried in canola oil, served with macaroni bèchamel, tzatziki, and fresh tomato sauce.

$26.00

16647. Egyptian Fried Chicken

Egyptian-style half-chicken, fried in ghee served with roasted potatoes and organic spring mix.

$20.00

16648. Egyptian Style Roasted Salmon

8 ounces of wild-caught salmon marinated in lime, garlic, olive oil, and zaatar, and served with our signature roasted potatoes and organic spring mix.

$34.00

16652. Chicken Kabab Platter

Grilled chicken skewers marinated in yogurt, olive oil, sumac, and garlic, served with garlic sauce. Served with pita bread, spring mix salad, and one side. The choices are Egyptian rice and roasted potatoes. For gluten-free, ask for no bread.

$18.00

16653. Kofta Platter

Grilled ground beef and lamb patties seasoned with parsley, sumac, and spices, and served with tahini sauce. Served with pita bread, spring mix salad, and one side. The choices are Egyptian rice and roasted potatoes. For gluten-free and ask for no bread.

$20.00

16654. Falafel Platter

Vegan. Fava bean falafel patties served with a tahini sauce. Served with pita bread, spring mix salad, and one side. The choices are Egyptian rice and roasted potatoes. For gluten-free and ask for no bread.

$16.00

16655. Grilled Chicken Platter

Grilled half cornish hen marinated in yogurt, olive oil, sumac, and garlic; served with with a garlic sauce. Served with pita bread, spring mix salad, and one side. The choices are Egyptian rice and roasted potatoes. For gluten-free and ask for no bread.

$16.00

16656. Mixed Grill Platter

All of our popular grilled meats on one plate; two french-cut lamb chops, three pieces of chicken kabobs, and two pieces of kofta. Served with pita bread, spring mix salad, and one side. The choices are Egyptian rice and roasted potatoes. For gluten-free and ask for no bread.

$38.00

16669. Egyptian Coffee

Finely ground coffee boiled with cardamom and cane sugar. Our coffee beans are organic and locally-roasted from cervantes coffee in Springfield and Virginia. We also use organic, local milk from trickling springs creamery, and we offer coconut milk as a vegan option.

$5.00

16670. Egyptian Chai Latte

$6.00

16671. Latte

Two shots of espresso. Your choice of organic milk or coconut milk. Our coffee beans are organic and locally-roasted from cervantes coffee in Springfield and Virginia. We also use organic, local milk from trickling springs creamery, and we offer coconut milk as a vegan option.

$5.00

16672. Cappuccino

Your choice of organic milk or coconut milk. Our coffee beans are organic and locally-roasted from cervantes coffee in Springfield and Virginia. We also use organic, local milk from trickling springs creamery, and we offer coconut milk as a vegan option.

$5.00

16673. Hot Hibiscus Tea

$5.00

16674. Black Tea with Mint

$5.00

16675. Americano

$5.00

16676. Espresso

$5.00

16677. Cafe Mocha

$6.00

16678. Hot Chocolate

$6.00

703-204-0609

We offer delivery and takeout for this restaurant.

Ordering Hours

Sunday9:00 AM - 9:00 PM

Monday7:00 PM - 7:00 PM

Tuesday9:00 AM - 9:00 PM

Wednesday9:00 AM - 9:00 PM

Thursday9:00 AM - 9:00 PM

Friday9:00 AM - 9:00 PM

Saturday9:00 AM - 9:00 PM

You currently do not have any items. Please add items to your cart before checking out.

Fava Pot-Falls Church

Fava Pot-Falls Church

Breakfast

Starters & Sides

Soups & Salads

Signature Dishes

Bowls

Platters

Desserts

Cold Beverages

Hot Beverages

Kids Menu

Extras

Ordering Hours